Chez Clarisse

Experience the rich flavors of African cuisine at Chez Clarisse, which has locations in Accra, Ghana and Houston, Texas. The Accra outpost is celebrated for its tilapia and banku, a can’t miss dish frequently recommended by patrons. Chez Clarisse Mama Africa-Osu immerses diners in a culinary journey across Africa, with menu highlights from Ivory Coast, Ghana, Gambia and Senegal.

Savor the continent’s diverse tastes through specialty dishes like maafe, yassa poulet and thieboudienne. Whether visiting the original location in Accra or the Texas outpost, Chez Clarisse offers an authentic taste of African hospitality and cooking.